All entrees served in large chafing dishes for self service.
For more formal events, try one or choose from our Entrée Buffets.

Bar Options

ROOM RENTAL:

  • Small Alcove Bar $50 per hour
  • Band Bar $100 per hour
  • Ask about pricing for Dining Room Rental
  • All packages are subject to a 6% tax and automatic 20% gratuity on the total package price.
  • Bar services are on a minimum of 25 guests & a 2 hour booking.

Cash Bar

Open Bar Charged per Drink Ordered, Regular Menu Pricing Applies.

Host Pay #1

Open Bar Charged per Drink Ordered, Regular Menu Pricing Applies, Added to Final Remaining Event Bill..

Host Pay #2

  • Build you own Bar!
  • Select the type of Bar Service you want to serve.
  • Choose from your favorite selection of Beer, Wines & Spirits & Select your own Price Ceiling for Your Tab!! Applied to Original Contract.

Host Bar Per Person Per Hour

  • $6 – Domestic Bottles, Drafts, and House Wines
  • $8 – Addition of Rail Liquor
  • $10 – Addition of Call Liquor
  • $18 – Addition of Premium Liquor

Total Guest Count Determines Per Person Quantities. Applied to Original Contract.

Desserts

Blacklava

Layers of phyllo dough filled with chopped nuts and sweetened with syrup and honey.
$75 (50 pieces)

Miniature Chocolate Eclairs

Custard-filled French doughnut topped with Chocolate Sauce.
$40 (50 pieces)

White Marble Neapolean Pastries

Puff pastry layered with vanilla custard topped with icing.
$45 (50 pieces)

Fried Banana Cheesecake

New York Style Cheesecake wrapped in Pastry with Banana and lightly fried and tossed in Cinnamin and Brown Sugar with Raspberry Puree.
$75 (50 pieces)

Create your own pasta

Choice between:

Pasta:

  • Penne
  • Linguini
  • or Spaghetti

Sauce:

  • Marinara
  • Alfredo
  • or Pesto Cream

Toppings

Grilled or Blackened Chicken: $5/person
Garden Vegetables: $4/person
Grilled Shrimp: $7/person
Portebella Mushroom: $5/person

Seafood Entrees

Each entrée is $11 per person

Seafood 3-Way Sautée

Jumbo Lump Crab, Large Shrimp and fresh Saltwater scallops sautéed in a light white wine garlic butter sauce with diced tomatoes and basil.

Stuffed Shrimp

2 – Jumbo Shrimp sliced and stuffed with lump crab imperial and baked. Served with lemon and cocktail sauce.

Seafood Alfredo

Large peeled and de-veined shrimp with jumbo lump crab meat sautéed in a light butter herb sauce over linguini.

Crab Cakes

2 – 2oz Jumbo Lump Crab Cakes broiled and served with tarter or cocktail sauce and lemon.

Beef Entrees

Each entrée is $12 Per Person

Petite Filet Medallions

2.5oz Filet Medallions grilled to your liking. Can be topped with Bleu Cheese and Raspberry Puree.

Beef Kabobs

Tender 2.5oz Medallions skewered with tomatoes, peppers, button mushrooms. Served in a warm demi-glaze.

Chicken Entrees

Each entrée is $5 Per Person

Marsala

Lightly coated chicken breast braised with Marsala wine and mushrooms.

Francaise

Lemon garlic chicken sautéed in a light white wine herb sauce.

Parmesan

Parmesan breaded breast of chicken in pasta sauce topped with melted provolone cheese.

Caribbean jerk

Marinated grilled breast of chicken in a mildly spicy but sweet Jerk seasoning. Served with fresh tomato salsa.

 

Cold Deli Sides & Salads

Priced Per Person

MaGerks House Salad

Mixed greens tossed with Craisins, Crumbled Bleu Cheese and Candied Pecans & Served with Raspberry Vinaigrette.
$2

Tomato Mozzarella Salad

Ripe cherry tomatoes, mozzarella cheese and basil leaves tossed with a touch of balsamic vinaigrette.
$2

Traditional Garden Salad

Mixed Greens with Romaine topped with Tomatoes, Cucumbers, Red Onion, Shredded Carrot and Mushrooms. Served with your choice of dressing.
$2

Chilled Potato Salad

Chilled, chopped and seasoned potato salad with fresh garden vegetables.
$3

Stawberry Field Salad

Mesclun green salad tossed with fresh sliced strawberries, candied pecans & balsamic or raspberry vinaigrette.
$2

Cole Slaw

Homemade blend of Shredded Cabbage, Lettuce and Carrots.
$1.50

Caesar Salad

Crisp Romaine Lettuce tossed with creamy Caesar dressing and homemade croutons. Topped with grated parmesan cheese.
$2

Try a Trio Salad Sampler!

Choose three: House Salad, Caesar, Garden Salad, Strawberry Fields or Tomato Mozzarella

.$3

Warm Deli Sides & Salads

Priced Per Person

Fresh Vegetables

Your choice of Veggies served grilled, steamed or seared & seasoned.
$3

Rice Pilaf

Your choice of steamed white rice, coconut rice or black pepper and herb.
$2

Potatoes

Your choice of Roasted Red Bliss Potatoes or Yukon Mashed.
$3

Homemade Macaroni & Cheese

Creamy cheese and macaroni noodle salad baked to perfection.
$1.50

Smokey Baked Beans

Chipotle Baked Beans. Can be topped with shredded cheese.
$2


Platters

All platters serve 25 people

Crudite Platter

Assortment of raw vegetables served with your choice of dipping sauces.
$75

Seasonal Fruit Tray

Fresh Sliced Seasonal Fruit.
$75

Domestic Cheese Board

Overflowing platter of cubed swiss, cheddar and pepperjack cheeses.
$50


Deli Platters

Shrimp Salad Wrap

Jumbo Shrimp peeled and de-veined with a light mayo salad dressing with chopped celery.
$8 (cut in 1/2 for 2 portions)

Deli Clubs

Your Choice of Turkey Club, Roast Beef or Sliced Ham triple layered with lettuce, tomato, bacon and cheddar cheese on your choice of bread.
$6 (cut in 1/4 for 4 portions)

Chicken Salad Wrap

Homemade all white meat chicken tossed with Granny Smith Apples, Grapes and Candied Pecans.
$6 (cuts in 1/2 for 2 portions)

Pulled Pork BBQ

4lbs. Slow Roasted, Dry Rubbed Pork Shoulder shredded and tossed in our savory house BBQ sauce. Served with fresh Kaiser Rolls.
$125 (serves 25 people)

Tuna Salad Wraps

Homemade Tuna Salad made from sushi grade tuna tossed with chopped celery and a mayo salad dressing.
$8 (cut in 1/2 for 2 portions)

Soup Station

Choose from:
  • Cream of Crab
  • Maryland Crab
  • Chicken Noodle
  • or Chicken and Rice
  • Served with individual tea cups and crackers
$3/person

Hot Hors D’oeuvres

Bruschetta

Fresh Roma Tomatoes tossed in with garlic, onion and fresh basil served with pulled mozzarella on top of garlic toast points.
$25 (serves 25 people)
Add Shrimp or Crab for $2

Miniature Corn Dogs

Mini Hot Dogs dipped in a sweet cornbread and lightly crisped. Served with a Sweet Tomato Mustard.
$50 (50 pieces)

Asian Vegetable Pot Stickers

Sweet strips of carrots, crisp cabbage, green beans & Shiitake mushrooms in an egg roll skin. Broiled, Pan Fried or Steamed.
$100 (50 pieces)

Miniature Rueben

Oven toasted miniature Rueben. Rye toast squares piled high with tender lean corned beef, Swiss cheese, sauerkraut and brushed with Russian dressing.
$100 (50 pieces)

Franks In Tuxedos

Miniature Kosher Dogs wrapped in Phyllo dough and lightly baked. Served with spicy or honey mustard sauces for dipping.
$75 (50 pieces)

Miniature Quiches

Assortment of Quiche Lorraine, Spinach, Herb Cheese & Cajun Shrimp in a crisp Phyllo cup.
$75 (50 pieces)

Meatballs

4lbs. Meatballs served in your choice of Swedish, BBQ or Marinara Sauces.
$75 (serves 25 people)

Chicken Hors D’oeuvres

Chicken Tenderloins

Grilled or Breaded Chicken strips tossed in your favorite sauce. Choose from Sesame Orange Soy Glaze, Hot, Medium, Mild, BBQ or Honey Mustard.
$75 (50 pieces)

Chicken Wings

Chicken wings and drums fried and tossed in your choice of Jerked, Spicy BBQ, Honey Mustard, Teriyaki, Garlic, Hot, Medium, Mild, Old Bay or BBQ sauce. Served with Ranch or Bleu Cheese Dressing.
$30 (50 pieces)

Crab Hors D’oeuvres

Hot Crab Dip

House blend of Jumbo Lump Crab Served with Toasted Baguettes.
$50 (serves 25 people)

Miniature Crab Cakes

Lump Crab Balls served with choice of Tarter or Cocktail Sauces.
2 oz. $125 (50 pieces)
3 oz. $175 (50 pieces

Crab Imperial Stuffed Portabellas

Sliced Portabella Mushrooms stuffed with Homemade Crab Imperial and Baked.
$125 (100 pieces)

Crab Pretzel Bites

Bite Size Soft Pretzels topped with Creamy Lump Crab Dip and Melted Cheeses and Baked.
$100 (50 pieces)

Shrimp Hors D’oeuvres

Shrimp Cocktail

Jumbo Shrimp cocktail served with lemons and cocktail sauce.
$100 (50 pieces)

Coconut Shrimp

Jumbo Shrimp in a Crisp Coconut shell served with an orange marmalade sauce.
$75 (50 pieces)

Popcorn Shrimp

Battered Popcorn Shrimp served with Lemons and Dipping Sauces.
$50 (100 pieces)

Seafood Hors D’oeuvres

Seafood Egg Rolls

The best of both worlds combined. Our crab cake mixed with shrimp salad wrapped up in an egg roll. (25 whole egg rolls/50 pc halves)
$175

Bacon Wrapped Scallops/Shrimp

Jumbo Sea Scallops or Shrimp wrapped in bacon & baked to perfection.
Scallops: $75 (50 pieces)
Shrimp: $125 (50 pieces)

Prince Edward Island Mussles

Fresh mussels steamed and served with a choice of White Wine Garlic or Marinara Sauces.
$50 (4lbs) Yields Approx. 120 Mussels

Signature Hors D’oeuvre

MaGerk’s Signature Egg Rolls

Individually wrapped egg rolls stuffed with American cheese and your choice of Original Cheese Steak, Chicken or Ham & Cheese. Green Peppers, Fried Onions, and Mushrooms can be added & served with Marinara (25 whole eggrolls/50 pc halves)
$100